Sunday 28 February 2010

Coconut Creme Caramel

As I mentioned in my previous posting, I'm experimenting with recipes. Hubby doesn't deal well with dairy products, so this one was "kinda" done for him.


I say "kinda" cause it was also done for me ;) hahahaha


Who wouldn't love creme caramel made with coconut milk. Well I suppose all those people that just plain don' t like cream caramel and those that detest coconut. HEATHENS!!!!




2 x 400ml cans of coconut milk

6 large eggs

100gms caster sugar (superfine sugar)

2 tsp vanilla extract (I used homemade)

1 tsp lemon extract (I used homemade)


Caramel
200gms caster sugar

20gms water

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